Singapore
Route: Starting off from downtown Singapore to get a feel of the city, and venture out to Chinatown, Arab Quarter and Joo Chiat.
Transportation: Your main point of entry into Singapore will most probably be through the airport. It is one of the best of its kind with all sorts of amenities and eating options. Singapore also has a countrywide metro system, which is very convenient and you can take it from the airport.
Food: Food is out of control in Singapore. The plethora and the variety will wow you away. There is so much to eat and try for the adventurous. Here are some options:
- Dim sum at Four Seasons' Jiang-Nan Chun restaurant
- Murtabak at Zam Zam in Arab Quarter
- South Indian Vegetarian Food at Ananda Bhavan in Little India
- Chicken rice at Hawker Centre in Chinatown
For more: See Lonely Planet's Singapore section and Singapore's official tourism site.
This video is about: Singapore, little india, chinatown, arab quarter, joo chiat, chicken rice, potong, klepon, wanton noodles, ice kachang, fish head curry, kaya, Sri Veeramakaliamman Temple, South Indian Tali, bean curd, Sri Senpaga Vinayagar Temple, Buddha Tooth Relic Temple, Sri Mariamman Temple
From: December 2011
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